Eater to Host Launch Event for New Cookbook at Lower East Side Bar

Eater will mark the release of its second cookbook, Eaterland: Recipes and Stories From Across the United States, with an event in New York City. The gathering is scheduled for Tuesday, April 28, starting at 6 p.m. It will take place at Armada, a bar located on the Lower East Side.

The event aims to showcase recipes featured in the cookbook, which highlights culinary traditions and stories from various regions across the country. Attendees will have the opportunity to sample dishes inspired by the book and engage with the editors behind the project.

Eaterland compiles a range of recipes and food narratives that reflect the diversity of American dining. The cookbook follows Eater’s first publication and continues its focus on regional food cultures.

Armada, the chosen venue for the launch, is known for its contemporary design and cocktail program. The choice underscores Eater’s intent to blend food storytelling with a social setting.

The event is open to the public and serves as a platform for both food enthusiasts and industry professionals to explore the new release. It also reflects the ongoing trend of media outlets expanding into print and culinary projects.